A great quick dessert! A slightly exotic, delicious and quickly prepared dessert. Baked bananas in muscovado sugar. An excellent dessert that fits after a delicious lunch.
Ingredients:
- 1 banana
- 1 slice of butter
- 1 tablespoon Muscovado Dark Sugar by Viva la Gaia
- Juice of half a lemon
- 1 tablespoon of yoghurt
A slightly exotic, delicious and quickly prepared dessert. Baked bananas in muscovado sugar. An excellent dessert that fits after a delicious lunch.
Preparation
First, cut the banana into wedges. Next, melt the butter in a pan and sprinkle it with a spoonful of Muscovado sugar.
When the sugar melts, add the banana pieces and fry quickly so that a caramel crust forms on the surface. Before serving, sprinkle the dish with lemon juice and add a spoonful of plain yoghurt.
For this dish, you can also play with other unrefined sugars from the Viva la Gaia range (e.g. coconut sugar, palm or cane sugar).
Bon Appetit!
More from our Spice It Up category
Celtic Sea Salt Fine Dry
3,59€Spice It Up!
CELTIC SEA SALT FINE DRY
FINE GRIND, <1.25 MM
- Popular finishing salt in cooking and baking!
- A unique, light grey colour and characteristic taste!
- Moist and crumbly texture!
- Containing more than 80 trace minerals!
- Traditionally harvested from the coastal regions of Brittany!
- Fine salt
Uncover Celtic mystery.
“Sel de Guerande” – traditionally harvested salt from Brittany, France.
Try our celtic sea salt…
Hawaii Salt Alea Gold Red
4,49€Spice It Up
HAWAII SALT ALEA GOLD RED
MEDIUM GRIND, 1 – 2 mm
- Premium quality salt!
- Unique and rich flavor!
- High in mineral content (from the volcanic soil)!
- For the final touch of culinary masterpieces!
- Only for true gourmets!
Discover how wild tastes like.
Extracted from the coast of the Pacific Ocean and mixed with iron-rich volcanic red Alaea earth, which gives the salt its red colour.
Try our mystical red clay salt…
Hawaii Salt Bamboo Jade Green
4,49€Spice It Up
HAWAII SALT BAMBOO JADE GREEN
MEDIUM GRIND, 1 – 2 mm
- Premium quality salt!
- Unique and rich flavor!
- High in mineral content (from the volcanic soil)!
- For the final touch of culinary masterpieces!
- Only for true gourmets!
Special Hawaiian bamboo salt.
Extracted from the coast of the Pacific Ocean and mixed with the extract of bamboo leaves to give it its greenish colour!
The only salt you will ever use again…
GLUTEN-FREE GREEN PEAS PASTA WITH LEMON SAUCE AND CHICKEN FILLET
GLUTEN-FREE MILLET PASTA FLAVORED WITH PARSLEY AND GARLIC WITH TOMATO SAUCE
MUSHROOM-FLAVORED GLUTEN-FREE MILLET PASTA WITH HOKKAIDO PUMPKIN AND MUSHROOMS
GLUTEN-FREE MILLET PASTA WITH SAUSAGE AND MUSHROOMS
GLUTEN-FREE MILLET PASTA WITH MINCED MEAT AND VEGETABLES
GLUTEN-FREE PASTA FROM RED LENTILS WITH CHICKEN AND PEPPER IN CREAM SAUCE
SPICY CHICKEN THIGH WITH GLUTEN-FREE MILLET PASTA WITH BLACK PEPPER FLAVOR AND ROASTED VEGETABLES
