For the Hawaiians, salt is an essential component in achieving inner balance. It supports the natural flow of life and symbolizes a deep connection with nature.
Hawaii salt bamboo jade green is a type of sea salt that is made from the saltwater of the Pacific Ocean, specifically from the Hawaiian Islands. The saltwater is pumped into large ponds and then evaporated by the sun, forming salt crystals. The salt is then mixed with bamboo extract, which gives it its distinctive green colour.
The salt is known for its unique and rich flavour, which is a result of the high mineral content from the volcanic soil of the Hawaiian Islands. It’s also considered to be a premium quality salt and is used in a variety of culinary applications, such as finishing salt for meats, fish, vegetables, and desserts. It can also be used to make homemade seasoning blends and rubs.
The bamboo extract in the jade green salt is known for its rich in minerals and nutrients. It is said to have antioxidant and anti-inflammatory properties.
It is important to note that Hawaii salt bamboo jade green is a gourmet product, therefore, its cos is high.
Store in a dry, cool place, protected from sunlight.
Origin: non-EU